Planning a special event is hard enough — let us handle the food preparation and service. Running all day and night, our kitchen is staffed by masterful chefs who find fun and tantalizing ways to bring each dish to life!
"The food you prepared received rave reviews and the service was impeccable.
I say that with the experience of having catered many parties in Washington D.C. and of being a perfectionist."
- Rose Ann of Bay Colony
Skewered and grilled Gulf “Tiger” shrimp with thai citrus pepper drizzle
Bacon-wrapped pan seared sea scallops
Deep-fried Vietnamese egg rolls with tangy citrus pepper marmalade
Filling and delicious
Marinated smoked Nova salmon mousse piped into cucumber cups, endive boats, or buckwheat blini
See our full appetizer menu
See photos of the dishes and party after party of people enjoying them!
Creamed or steamed spinach with a garlic butter drizzle
Baby carrots, Frenched, with lemon butter
Char-grilled pencil asparagus with shaved parmesan
Linguini Spiritosa, with vodka cream sauce
See our full accompaniments menu
Herb encrusted beef tenderloin ala chateau briand
Carved-to-order tenderloin of beef Wellington
Roast and glazed tenderloin of pork
Grilled lamb or beef tenderloin kabobs
See our full plated dinner menu
Our kitchen runs 24/7!